CPMA’s annual convention & trade show provides a unique opportunity for industry leaders to connect with peers and enhance business opportunities in Canada, while also offering an exceptional combination of education and networking opportunities more..

Program 2010 Registration Exhibit Floorplan Exhibitor's Corner Travel & Hotel Become a 2010 Exhibitor Sponsorship Attendees Highlights

CPMA supports the produce industry on all technology and efficiency issues which impact on their functionality and profitability, with major focus upon international standardization. more..

Universal Product Codes (UPC) Price Look-Up (PLU) Codes UPC Application Form IFPS PLU Application Form UPC Frequently Asked Questions This is Produce Coding GS1 DataBar RFID Traceability IFPS

Within the fresh produce sector, the scope of issues associated with food safety is extremely broad. Issues concerning market access, industry capacity, consumer demand, media attention and the increasing number of guidelines, standards and programs are all part of the food safety pillar. more..

H1N1 Pandemic Portal Be Food Safe Food Safety Bulletins Food Safety System in Canada Food Safety Standardization Recall Procedures This is Irradiation This is Protective Coatings Repacking & Wholesale Program Allergens Food Safety Education

CPMA provides a forum for both industry members and government to dialogue on a wide range of issues and initiatives which may affect the distribution of fresh fruits and vegetables, including trade facilitation and standardization. more..

H1N1 Pandemic Portal Customs Fresh Fruit & Vegetable Labelling Tool Label Review Service This is Pesticides Plant Health This is Organic Biotechnology and Genetically Modified Foods Emergency Planning Fair & Ethical Trading Practices

Canadians enjoy eating out and accessing foodservice alternatives to complement their traditional meal solutions. more..

Foodservice News Produce Storage Guide PMA’s 2009 Foodservice Conference & Exposition Foodservice Industry Statistics Foodservice Trends: Fast & Healthy Foodservice Trends: Ethnic Foods Food Trends: Organic 5 to 10 a day Recipes D'licious Menu Planner Canada's Food Guide Public Health Agency of Canada Food Safety Gateway Recipes & More

CPMA works to deliver the healthy eating message to increase consumption of fresh fruit and vegetables. more..

My Fruit & Veggies! Statistics Consumer Trends Retail Overview Consumer Campaigns Freggie Tales 5 to 10 a day 5 to 10 a day Products Parents and Educators D'licious Menu Planner

Healthy and nutritious fresh produce is important to our members and Canadians as a whole. more..

Storage Guide Fruit Listing Vegetable Listing Home Freezing Guide Fruit Freezing Guide Vegetable Freezing Guide Herb Guide Produce Availability Guide Ready to Eat Produce 5 to 10 a day

Education is an important part of growing your business and CPMA is committed to building an education program which works for you. more..

Education Centre Repacking & Wholesale Program Fresh Fruit & Vegetable Labelling Tool MyCPMA Convention & Trade Show Produce + Membership Directory Business-to-Business Tool Produce Now Newsletter CPMA Report Card Get Involved