The fresh fruit and vegetable industry is fast-paced and dynamic. There is little opportunity to take time out of a busy day for training and education. Recognizing the challenge of continuing education in our industry, CPMA develops, organizes and hosts webinars designed specifically for the produce industry.

CPMA is pleased to present monthly webinars to provide timely information to support your business. There are diverse issues affecting different segments of the fresh fruit and vegetable supply chain and these webinars are intended to provide background information and solutions to these issues. Sustainability, reducing the use of plastics in packaging and solutions for supply chain disruptions are some of the future topics that will be addressed.

Webinar: CPMA and CFIA answer your labelling questions

CPMA and Canadian Food Inspection Agency (CFIA) will host a joint webinar to provide members with a general overview of labelling in the fresh produce industry and share tools and resources available to support them. New regulatory developments and their potential impact on your business will also be discussed.

Date: Thursday, October 12, 12:00–1:00 pm ET

Members are invited to submit their labelling questions ahead of time, in either official language, to Jennifer Ong Tone at 

Moderator: Jane Proctor, Vice President, Policy & Issue Management, CPMA.


  • Jennifer Ong Tone, Dietitian, CPMA
  • Dan Duguay, Packaging Specialist, CPMA
  • Jay Holmes, Director, Consumer Protection & Market Fairness, CFIA
  • Laura Reid, Manager, Food Labelling, CFIA

Register here:

This webinar is sponsored by:

To view the recordings of past webinars, please click here:

To suggest a topic for a future webinar, please click here