CPMA continues to closely monitor developments related to trade between Canada and the United States, and the potential implementation of tariffs on fresh fruit and vegetable products by both governments. Recognizing that this is a swiftly evolving situation, we will continue to support our members with information and resources of particular relevance to the fresh produce sector but will not share information readily available through mainstream media.
Our focus remains on advocating for free and fair trade across North America. We are actively engaging with government officials in Canada and the U.S. to seek clarity on the application of potential tariffs and to ensure that the voices of our members are heard. We will continue to work closely with our colleagues across Canada, the U.S., and Mexico to navigate these challenges and mitigate their impact on the fresh produce sector.
Please note that, based on our current understanding, a product’s country of origin should be identified in accordance with the Determination of Country of Origin for the Purposes of Marking Goods (CUSMA Countries) Regulations. Products moving in bond to Canada via the United States (that do not enter the stream of U.S. commerce) would not be subject to tariffs.
Members are encouraged to review the additional resources below, which will be updated as further information becomes available.
Key statistics on Canada-U.S. fresh produce trade
(Source: Statistics Canada)
In 2023 alone, Canada imported just over $5 billion in fresh produce from the United States, representing a little less than half of all fresh produce imports.
Just as important, Canadian companies exported just over $4 billion in fresh produce to the United States, comprising more than 95% of all fresh produce exports.
Top 5 Commodities Imported from the US (2023)
- Lettuce - $476.7 million
- Strawberries - $464.7 million
- Nuts (“Other” category) - $417.9 million
- Grapes - $270.7 million
- Cauliflower and broccoli - $254.4 million
Top 5 Commodities Exported to the US (2023)
- Cucumbers - $718.8 million
- Peppers - $706.3 million
- Tomatoes - $694.8 million
- Potatoes - $593.2 million
- Mushrooms - $427 million